Female Founders & CEOs in the Food and Beverage Industry

Our list below highlights inspiring female founders and CEOs in the food and beverage industry who are driving innovation and making a lasting impact.

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by Crew
September 13, 2024

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Female founders and CEOs in the food and beverage industry are breaking barriers and reshaping the market with innovative products, sustainable practices, and bold leadership.

These trailblazing women are not only creating delicious and game-changing brands but also challenging the status quo, leading with purpose and passion. In this list, we celebrate the visionaries who are making a lasting impact on what we eat and drink, while inspiring future generations of entrepreneurs.


We can learn a lot from these voices:

  • Sylvie Charles
    CEO / Founder of Just Date
    As the founder of Just Date, Sylvie is transforming the sugar category by creating sweeteners and confections from dates.
  • Allison Ellsworth
    Founder and CEO of poppi
    Allison appreciated the health benefits of apple cider vinegar but disliked the taste, so she and her team developed a new prebiotic soda that makes consuming it more enjoyable.
  • Vanessa Pham
    Co-founder of Omsom
    Vanessa created a beloved brand and successfully sold it. We can all learn from her journey.
  • Becca Millstein
    Co-Founder / CEO at Fishwife
    Becca is part of the reason that canned fish is suddenly cool.
  • Karen Danudjaja
    Co-Founder & CEO at Blume
    Karen is on a mission to make Blume your best friend in wellness.
  • Tara Bosch
    Founder SmartSweets
    Tara is a smart and joyous spirit, and we love the content she shares on LinkedIn.
  • Sarela Herrada
    Co-founder at SIMPLi
    Native Peruvian Sarela Herrada and her husband co-founded SIMPLi in January 2020
  • Sabeena Ladha
    Founder at DEUX
    Sabeena began DEUX by developing a cookie dough recipe that was preservative-free, while also being vegan and gluten-free.
  • Rosa Li
    Founder at wildwonder
    Rosa transitioned from her role as a private equity and venture investor at Warburg Pincus to becoming a successful entrepreneur in the food industry.
  • Laura O'Neill
    Co-Founder at Van Leeuwen Ice Cream
    A chance encounter in London eventually brought Australian Laura O’Neill to Brooklyn, where she co-founded Van Leeuwen Artisan Ice Cream.
  • Lauren Picasso
    CEO and Founder at Cure Hydration
    With Lauren at the helm, Cure is dedicated to offering clean, science-backed hydration solutions that are both effective and natural.
  • Caron Proschan
    Founder and CEO of Simply Gum
    Caron leads Simply, a premium confections brand recognized for its exceptionally simple and clean products.
  • Mika Shino
    Founder and CEO at Issei
    Mika's Issei, is a brand that has reinvented gummy candy with a purpose-driven mission.
  • Katlin Smith
    Founder at Simple Mills
    Katlin Smith started Simple Mills after transforming her own diet and experiencing remarkable benefits.​
  • Denise Woodard
    Founder and CEO at Partake Foods
    In 2016, Denise created this brand after her daughter was diagnosed with multiple food allergies.
  • Carly Stein-Kremer
    Founder and CEO at Beekeeper's Naturals
    Carly founded Beekeeper’s Naturals, a company centered around products made from natural honey, bee propolis, royal jelly, and other bee-sourced ingredients.
  • Aki Kaltenbach
    Founder at Save Da Sea Foods Inc.
    Aki Kaltenbach, Founder and CEO, launched Save da Sea in 2019 after switching to a plant-based diet in 2018.
  • Sarah Goodman
    Founder and CEO at Chiwis
    Sarah is the founder of Chiwis, a brand specializing in 100% natural upcycled fruit chips.
  • Ashley Ehmann
    Co-Founder of TWIGZ Pretzels
    Ashley always loved savoury snacks, but never felt good eating chips or other fried options. That’s why she created Twigz!
  • Melinda Divers
    Founder at Moonshine Mamas
    As the founder of Moonshine Mama’s Kitchens Ltd, Melinda spearheads the creation of turmeric-based elixirs, providing a distinctive and health-focused product line.
  • Ratana Stephens
    CEO and Cofounder at Nature's Path
    Ratana has grown Nature's Path to become North America's largest independent certified organic breakfast and snack food brands.
  • Karen Danudjaja
    Co-Founder and CEO of Blume Supply Inc
    Karen Danudjaja is the Co-Founder and CEO of Blume Supply Inc., which started as a side project in 2017 and is now available in 4,000 locations across Canada.


Thanks for Reading!

If you feel we’re missing any woman CEO and/or Founder voices, please email us at info@crewmp.com.


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